Tangoganizirani izi: Mukukonzekera phwando la padenga. Magetsi a mzinda akuwala pansi, phokoso la jazz likumveka mlengalenga, ndipo mukukweza mlendo wanu ndi amber yakuya ya Old Fashioned. Ma cubes awiri oyeretsedwa ngati kristalo akugundana pagalasi—ndipo pakati pawo pali LED Cube Light yomwe ikugunda pang'onopang'ono. Zotsatira zake? Kuzizira kwabwino, kukoma kwapadera, ndi kuwala koyenera Instagram.

Iwalani kusankha pakati pa "ayezi yeniyeni kapena magetsi a LED." Chinsinsi chenicheni ndikuphatikiza ziwirizi. Kuti titsimikizire izi, tifotokoza mwachidule:

1. Sayansi ya ayezi weniweni—chifukwa chake ikadali yosasinthika

2. Zoyipa ziwiri zokhudzana ndi ayezi

3. Ndiye bwanji kusankha magetsi a LED Cube?

Malangizo aukadaulo a 4. ndi njira za SEO kuti zikuthandizeni kutchuka kwambiri

5. Mapeto

Tiyeni tikambirane mozama za mfundo zochititsa chidwi—zakumwa zanu zoledzeretsa zidzakuyamikirani.

1. Sayansi ya Azi Yeniyeni: Mphamvu Zitatu Zachinsinsi

Ayezi weniweni samangooneka wokongola kokha. Ntchito zake zolimbitsa thupi komanso zomverera ndizofunikira kwambiri pa chakumwa chopangidwa mwaluso.

1.1 Thermodynamics: Mphamvu ya Kutentha & Kutentha kwa Kusakanikirana

1.1.1 Kutha Kutentha Kwapadera

Kutentha kwa madzi ndi 4.18 J/g·K, zomwe zikutanthauza kuti zimafunika ma joules 4.18 kuti akweze 1 g ya madzi ndi 1 °C. Mphamvu yayikuluyi imalola ayezi kuyamwa kutentha kwambiri kuchokera ku chakumwa chanu kutentha kwake kusanafike, zomwe zimapangitsa kuti cocktail ikhale yokhazikika pamalo ozizira.

1.1.2 Kutentha kwa Kusakanikirana

Madzi oundana amadya 334 J/g—mphamvu yomwe ikanatenthetsa chakumwa chanu. Mphamvu ya "kutentha kobisika" iyi imatanthauza kuti kachidutswa kakang'ono kakhoza kunyamula kutentha kwakukulu, kukoka madzi anu kuchokera kutentha kwa chipinda mpaka kufika pamlingo woyenera wa 5–8 °C.

1.2 Kusintha kwa Kusakaniza: Kutulutsa Koyenera kwa Kukoma

1.2.1 Kinetics of Melting

Kuchuluka kwa kusungunuka kumadalira malo a pamwamba, kutentha kwa galasi, ndi kusakaniza. Chidutswa chachikulu choyera (chozizira mbali imodzi) chimasungunuka pang'onopang'ono ndi 30-50% kuposa ayezi wophwanyika kapena wamtambo, zomwe zimapangitsa kuti madziwo asungunuke bwino—chabwino kwambiri pa zakumwa zoziziritsa kukhosi.

1.2.2 Kutulutsa Kukoma

Kafukufuku akusonyeza kuti kusungunuka kwa 15-25% ndi kuchuluka kwake kumayambitsa mankhwala onunkhira ofunikira kuti asungunuke, zomwe zimapangitsa kuti mphuno ifike pakamwa. Popanda kusungunuka mokwanira, cocktail imatha kukhala "yolimba"; ikachuluka kwambiri, imasinthasintha ngati madzi.

1.3 Zotsatira za Kumva: Kapangidwe, Kumva Pakamwa & Kununkhira

1.3.1 Kumva Kuzizira

Mapeto a mitsempha mkamwa mwanu amazindikira kusintha kwa kutentha. Kumwa madzi ozizira a 4–6 °C kumaoneka ngati "kotsitsimula" pa mitsempha ya trigeminal, zomwe zimapangitsa kuti kukoma kuwonekere bwino.

1.3.2 Kukhuthala ndi “Kulemera”

Kuziziritsa kumawonjezera kukhuthala kwa madzi; chakumwa chozizira chimamveka "cholemera" komanso chapamwamba kwambiri. Kodi mwaonapo momwe whiskey yozizira imaonekera yokongola? Kukhuthala kumeneko kumagwira ntchito.

1.3.3 Kutulutsidwa kwa Fungo Labwino

Ma molecule a fungo amakhudzidwa ndi kutentha. Amazizira kwambiri (<2 °C) ndipo amakhalabe otsekedwa; amatentha kwambiri (>12 °C) ndipo amatha msanga. Ayezi amasunga fungo la zakumwa zanu m'dera la Goldilocks.

2. Zoyipa ziwiri zokhudzana ndi ayezi

1. Kuwonongeka kwa kukoma ndi kukoma

Ma ayezi achikhalidwe amasanduka madzi akasungunuka, zomwe zimapangitsa kuti mowa usungunuke mwachindunji, makamaka mowa wamphamvu (monga whiskey ndi mowa): pamene kuchuluka kwa mowa kumachepa, mamolekyu a fungo amachepetsedwanso. Mwachitsanzo, mukawonjezera ayezi ku mowa wamphamvu, kutentha kochepa kumaletsa kusinthasintha kwa zinthu zonunkhira, zomwe zimapangitsa kuti kukoma kusakhale kosalala; kukoma kokoma kwa msuzi ndi mowa kumathanso kuwonongeka. Posakaniza zakumwa zoledzeretsa, ma ayezi otsika (monga ma ayezi opanda kanthu ochokera ku opanga ayezi) amasungunuka mwachangu, zomwe zimapangitsa chakumwacho kukhala "chamadzi" kwambiri ndikutaya mawonekedwe ake.

Kutentha kotsika kwambiri kumaletsa fungo, ndipo kutentha kotsika kumaletsa kutulutsa fungo losakhazikika mu vinyo. Mwachitsanzo, vinyo wokazinga umafooketsa fungo la zipatso zopepuka, pomwe kukoma kwa peat kolemera kumawonetsedwa, zomwe zimaswa kukoma koyambirira. Pambuyo pomwa mowa ndi ayezi, zinthu zina za fungo sizingatuluke chifukwa cha kuchepa kwa kusungunuka pa kutentha kochepa, ndikutaya mawonekedwe "ofewa".

2. Zoopsa pa thanzi n'zovuta kuzinyalanyaza

Kukwiya m'mimba ndi kutsekeka kwa chakudya m'mimba, kuzizira kwa ayezi komanso kukoma kokoma kwa mowa kungayambitse kupweteka kwa m'mimba, kupweteka m'mimba kapena kutsegula m'mimba, makamaka kwa iwo omwe ali ndi m'mimba wofooka. Kumwa vinyo wozizira kwa nthawi yayitali kungayambitse gastritis, zilonda zam'mimba ndi matenda ena.

Limbikitsani kuyamwa kwa mowa ndikuwonjezera kuthamanga kwa kagayidwe kachakudya m'thupi. Kutentha kochepa kumapangitsa kuti mitsempha yamagazi ya mkamwa ndi m'mero ​​igwe, ndipo mowa umalowa m'magazi mwachangu. Chiwindi chimayenera kugwiritsa ntchito mowa wambiri pakapita nthawi yochepa, zomwe zimawonjezera chiopsezo cha kuvulala. Mowa wozizira ukhoza kubisa kutentha kwa mowa, zomwe zimapangitsa kuti munthu asamadziwe bwino. Zimawonjezera kusowa madzi m'thupi komanso kusalinganika kwa ma electrolyte. Mowa wokha ndi wothandiza kutulutsa madzi m'thupi. Madzi oundana akasungunuka, kutaya madzi m'thupi kumawonjezeka, zomwe zingayambitse zizindikiro za kusowa madzi m'thupi monga chizungulire ndi nseru.

3. Ndiye bwanji kusankha magetsi a LED Cube?

Kuwonjezera magetsi a LED Cube ku zakumwa kumabweretsa zambiri osati magetsi okha - kungasinthe chakumwa chosavuta kukhala "chodziwika bwino" kwambiri pazochitika zonse. Mu bala lopanda kuwala kapena malo osangalatsa a phwando, magetsi a LED okongola amawonetsa kuwala kokongola ndi mthunzi kudzera mu zakumwa zowonekera bwino, zomwe sizimangoyatsa mlengalenga, komanso zimayatsa chikhumbo cha alendo chogawana.

Chizindikiro cha mtundu: Chizindikiro chojambulidwa ndi laser, chingagwiritsidwe ntchito mchipinda chanu chochezera kapena chochitika chanu. Ndipo magetsi a LED Cube awa amagwiritsa ntchito ma switch olumikizana, omwe amatha kuyatsidwa bola akakhudza zakumwa.

Kugwiritsa Ntchito: Chidutswa chimodzi chopepuka pa zidutswa ziwiri zilizonse za ayezi - tsegulani ayezi, tsanulirani ayezi, phwando. Izi sizimangosunga kukoma ndi kukoma kwa zakumwa zozizira, komanso zimachepetsa chiopsezo cha kumwa, komanso zimapangitsa galasi lililonse la vinyo kukhala lowala.

4. Malangizo aukadaulo ndi njira za SEO kuti zikuthandizeni kutchuka kwambiri

Kusankha magalasi: magalasi owoneka bwino, okhala ndi makoma okhuthala amalola kuwala kuwala.

Mawonekedwe a kuwala ndi mlengalenga: "Buluu wozizira" umazimiririka usiku wa martini; "Amber wofunda" pang'onopang'ono umawala bwino chifukwa cha kumwa whiskey; "Party flash" imapanga mlengalenga wovina.

Kutsatsa kwa Hashtag: limbikitsani kugwiritsa ntchito #LEDcubeLights, #glowingicecubes, #Longstargifts - gwiritsani ntchito zomwe ogwiritsa ntchito amalemba kuti mukweze kwaulere.

Kufananiza zinthu zosiyanasiyana: zolemba za pa blog "Zomwe zikuchitika pa bar yachilimwe" kapena "Cocktail plating 101″ zitha kuphatikiza mwachilengedwe kuwala kwanu kozizira ndi njira zowunikira kuti ziwongolere zotsatira za SEO pazida zowunikira pa bar.

5. Mapeto

Kuphatikiza kwanzeru kwa ayezi weniweni ndi magetsi a LED Cube sikuti kumangolamulira kutentha molondola ndikusunga kukoma kwa zakumwa, komanso kumawonjezera mawonekedwe okongola ku zakumwa - zimakhala zozizira komanso zothetsa ludzu pamene zikuwala bwino, zomwe zimapangitsa kuti aliyense akhale ndi kukoma kopambana komanso mlengalenga. Kusakaniza kolenga kwa "ayezi ndi kuwala" sikuti kumangowonjezera zomwe zimachitika pa bar kapena pa phwando, komanso kumakhala kofunikira kwambiri pakulembetsa pa malo ochezera a pa Intaneti. Koma musaiwale kuti ngakhale magetsi a LED Cube ndi ang'onoang'ono, kubwezeretsanso ndikofunikira kwambiri! Chonde sinthani bwino mukatha kugwiritsa ntchito kuti muteteze chilengedwe, kuyambira ndi chikho chilichonse.